
WIMI: Negroamaro Rosso IGP Salento
- 10% Di Sconto se Acquisti + di 3 prodotti
- Packaged to maintain product integrity
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Negroamaro PGI Salento wine with an intense red color and violet reflections, with a balanced structure and right body, with its bouquet well present with hints of vinous, this Negroamaro Salento PGI is perfectly suited to be combined with roasted meats, aged cheeses and well-cooked dishes. structured.
Variety of grapes: Negroamaro
Production area: Salento
Age of the vineyards: 15/20
Harvest period: Second decade of September
Vinification technique: Maceration in stainless steel silos, with temperature control during fermentation
Alcoholic degree: Alcohol carried out 12.5% Vol.
Refinement: Stainless steel for five months and two months in the bottle
Service temperature: It is advisable to serve at a temperature of 18 ° C.
Pairings: Wine for first courses, roast meats, excellent with aged cheeses
